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Wheat 496 Rajkot Premium | High-Quality Milling Wheat

₹25 0% Off ₹25

High-quality  Wheat 496 – Rajkot Premium Variant , known for superior grain quality, strong protein content, and ideal milling performance. Cleaned, sorted, and hygienically packed under  the Agro Brothers brand.  

Wheet Origin:

In stock

 

Nutrient / Component  

Approx. Amount (per 100g)  

Energy  

~340 kcal  

Carbohydrates  

~71–72 g  

Dietary Fiber  

~10–11 g  

Protein  

~13 g  

Total Fat  

~2.5 g  

Iron  

Present in significant quantity  

B-Vitamins  

Niacin, Thiamine (B1), Vitamin B6  

Minerals  

Magnesium, Phosphorus, Zinc, Manganese  

Moisture  

10–12% (processed standard)  

Foreign Matter  

< 0.25%  

Purity Grade  

Sortex Clean  

Packing Options  

25kg / 50kg / Custom  

Origin  

Rajkot Region, Gujarat  

 

Wheat 496 – Rajkot Premium Variant is one of the most trusted milling wheat varieties used across Gujarat and major Indian markets. Sourced from carefully selected farms around Rajkot, this wheat is processed under strict quality standards, cleaned multiple times, and packaged under  The Agro Brothers white-label system.  

Known for its  balanced protein levels, excellent flour yield, high fiber content, and natural mineral composition , Wheat 496 is widely preferred by flour mills, wholesalers, exporters, and food manufacturers.  

This variant is ideal for  atta production, bakery applications, chapati, roti, biscuits, and high-quality blended flour mixes .  

Our Rajkot Premium Variant goes through:  

  • Triple-stage cleaning  
  • Stone removal  
  • Sortex-grade selection  
  • Moisture-standard control  
  • Hygiene-compliant packaging  

This ensures that every batch delivers consistent quality, a high shelf life, and superior dough elasticity .  

If you require bulk orders, custom packaging, or export-grade quality, The Agro Brothers can supply  samples & white-label packaging with your brand name .  

 

It is a high-quality milling wheat variety sourced from the Rajkot region, processed and packed under The Agro Brothers quality standards.

Yes. Wheat 496 has balanced protein, high fiber, and consistent grain size—ideal for chakki atta, bakery flour, and commercial milling.

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